In this workbook, students learn about Alimentation saine (Healthy Eating) aligned with the new 2019 Grade 6 Ontario FRENCH Santé (Health) Curriculum. Topics include the factors affecting food decisions (societal, practical, emotional), food advertising, media, and hunger and thirst cues.
 
These workbooks are a great "anchor" for your lessons (to ensure you hit every curriculum expectation) and perfect to connect other activity ideas you may have into a complete and comprehensive unit. In the lesson plan, there are suggested activities and instructions included.
 
This workbook includes:
36-page Alimentation saine Workbook
36-page ANSWER KEY in FRENCH
 
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